IN THE PRESS
New York Post | March 26, 2026
SeaHawk Prime Featured Among Palm Beach’s Hottest New Restaurants
SeaHawk Prime by David Burke has earned national recognition from the New York Post, which included the restaurant in its roundup of the hottest new restaurants in Palm Beach for 2026.
The feature looks at the wave of notable restaurant openings reshaping the Palm Beach County dining scene and includes SeaHawk Prime among the destinations bringing new culinary energy to the area. The Post highlights Chef David Burke’s signature approach to steakhouse dining and the playful creativity that has defined his restaurants throughout his career.
SeaHawk Prime represents Burke’s first Florida venture. Located at Nautilus 220 in Lake Park, the restaurant overlooks the Intracoastal Waterway and pairs its marina-front setting with a modern American menu centered around patented salt-aged steaks, fresh Florida seafood, sushi and signature David Burke dishes.
The New York Post recognition comes as Palm Beach County continues to emerge as one of South Florida’s most dynamic dining destinations, with SeaHawk Prime bringing Burke’s distinct culinary perspective to the Lake Park waterfront.
READ THE FULL FEATURE IN THE NEW YORK POST →
Experience SeaHawk Prime
Discover waterfront dining by Chef David Burke at Nautilus 220 in Lake Park, Florida.